Our Ethiopian Light Roast is a staff and customer favorite, with vibrant floral and stone fruit notes, refreshing acidity, and a naturally sweet finish. This lighter roast is designed to let Ethiopia's distinctive character shine through in every cup.
What to expect
Roast: Light
Origin: Ethiopia
Flavor notes: Floral, stone fruit
Acidity: Bright and refreshing
Finish: Sweet and lingering
A great choice if you enjoy coffee with a lively, fruit-forward profile and more complexity than a traditional dark roast. Especially enjoyable as a pour-over or other brew method that highlights delicate flavors.
Freshly selected for SweetCulture Coffee Company. We choose coffees that make every cup part of the culture.
